The Aquaculture (Co-op) program provides students with the skills and knowledge required for sustainable fish and seafood farming. The curriculum covers aquatic biology, fish health management, water quality analysis, and hatchery operations. Students gain hands-on experience through co-op placements in fish farms, hatcheries, and research facilities. Graduates are prepared for careers in aquaculture production, fisheries management, and marine conservation. This program emphasizes environmental sustainability, innovative aquaculture techniques, and industry regulations, ensuring students develop the expertise needed to support the growing demand for responsible seafood production.

Career Options:

Job Title	NOC Code	Salary Range (CAD)	Job Description
Fisheries Technician	22111	$50,000 - $85,000	Conducts research on fish populations, habitat restoration, and conservation programs.
Hatchery Manager	80021	$55,000 - $95,000	Oversees fish hatchery operations, breeding programs, and juvenile fish production.
Marine Biologist (Aquaculture)	21110	$60,000 - $110,000	Studies aquatic ecosystems, develops sustainable aquaculture practices, and improves fish farming techniques.
Aquaculture Farm Supervisor	80021	$60,000 - $100,000	Manages daily operations on an aquaculture farm, ensuring production efficiency and sustainability.

Career Options:

Job Title

NOC Code

Salary Range (CAD)

Job Description

Fisheries Technician

Hatchery Manager

Marine Biologist (Aquaculture)

Aquaculture Farm Supervisor