Mount Saint Vincent University
The Bachelor of Tourism & Hospitality at Mount Saint Vincent University equips students with the skills to excel in the dynamic tourism and hospitality sectors. The program focuses on management, customer service, and organizational strategies, preparing graduates for roles in tourism operations, event planning, food services, and accommodations. Students gain practical knowledge and industry insights, enabling them to create memorable guest experiences and contribute to the growth of tourism and hospitality industries worldwide.
Job Title | NOC Code | Salary Range (CAD) | Job Description |
|---|---|---|---|
Tourism Manager | 60031 | $45,000 - $85,000 | Oversee tourism operations, develop strategies for improving customer satisfaction, and promote tourism services. |
Event Planner | 12103 | $40,000 - $75,000 | Coordinate and organize events, ensuring they run smoothly and meet client expectations. |
Accommodation Service Manager | 60031 | $50,000 - $95,000 | Manage daily operations of hotels or other accommodations, focusing on guest satisfaction and operational efficiency. |
Food Service Manager | 60030 | $45,000 - $85,000 | Oversee restaurant or food service operations, including staffing, budgeting, and ensuring high-quality services. |
Travel Counsellor | 64310 | $35,000 - $60,000 | Assist clients in planning travel itineraries, booking accommodations, and offering travel advice. |