Vancouver Island University
The Bachelor of Hospitality Management at Vancouver Island University is a dynamic program that prepares students for leadership careers in the global hospitality and tourism industry. Building on a solid foundation in customer service, business operations, and cultural awareness, students explore strategic hospitality management, marketing, finance, human resources, and sustainable tourism. Hands-on learning through co-operative education placements and industry projects enhances employability. The program supports career advancement in hotels, resorts, event planning, food and beverage, and tourism development, and also provides a pathway to graduate studies or international work opportunities in the hospitality sector.
Job Title | NOC Code | Salary Range (CAD) | Job Description |
|---|---|---|---|
Accommodation Service Managers | 60031 | $60,000 – $100,000 | Oversee hotel or resort operations, including guest services, housekeeping, budgets, and staff management. |
Restaurant and Food Service Managers | 60030 | $55,000 – $95,000 | Manage daily operations of food service establishments, ensuring customer satisfaction and regulatory compliance. |
Conference and Event Planners | 12103 | $50,000 – $85,000 | Coordinate and manage events such as weddings, conferences, and festivals from planning through execution. |
Tourism Development Officers | 41402 | $55,000 – $90,000 | Develop and promote tourism initiatives that support regional economic development and cultural heritage. |
Customer and Information Services Supervisors | 62023 | $45,000 – $70,000 | Supervise front-line staff who handle reservations, guest services, and visitor inquiries in hospitality settings. |